Easter in Puglia between traditions and gastronomy
Traditions and gastronomy during the Holy Week
Traditions and gastronomy during the Holy Week
The history of Puglia region boasts an articulated past where more cultures have led to a particular geographical and architectural structure. Indigenous populations of Greek’s origins have given way to the Romans, the Goths, the Lombards and many others. Each of these populations has left important traces to their passage, not simple relics of antiques Read more about The mysterious legend of Castel del Monte[…]
With 865 km of coastline Puglia has the largest contact with the sea than any other region on the italian peninsula. With 2700 years of history the thinnest and longest region of the country is 19000 square kilometres for 4.090.266 inhabitants, 98% is plain (53%) and hill (45%), making Puglia the least mountainous region in Read more about Puglia in numbers[…]